Chipotle Cheesesteaks

Posted on May 25th, 2011 | Comments (0)

Those who want to enjoy Chipotle Cheesesteaks must try it at home rather than spending notable amount at restaurants. You can make this fast food within minutes following easy recipe given here.

Ingredients:

1 tablespoon Vegetable Oil
1 pound chicken or beef Steaks
2 cups green Pepper and chopped Onion
1 1/2 tablespoon Unsalted Butter
1 1/2 tablespoon All-Purpose Flour
1 cup Milk
1/4 teaspoon Freshly Ground Black Pepper
3/4 pound Cheddar Cheese, grated
1 tablespoon Chopped Chipotle Peppers (jalapeno dried in flame)
1 tablespoon Abodo Sauce (given below)
1 loaf(s) Baguette (French bread), quartered and split

Adobo sauce recipe:

Prepare a raw sauce of pepper, oregano, salt and garlic in vinegar.

Method:

Recipe Chipotle Cheesesteaks:

Heat oil over medium heat
Add thinly sliced steaks and pepper-and-onion mixture and cook until heated through, about 5 minutes. Set aside
For cheese sauce, melt butter in a medium saucepan over medium heat. Add flour, whisking constantly until bubbly, about 1 minute
Slowly whisk in milk until thickened, about 3 minutes
Stir in black pepper, cheese, chipotle peppers (smoke dried jalapeno), and adobo sauce.
Divide steaks and pepper-and-onion mixture among 4 baguette slices (French bread easily available in market)
Top with cheese sauce and remaining 4 bread slices
Serve hot